Reese’s peanut butter cups tastes sooo good! This homemade version can be done with the kids and has the same addictive taste.
Read MoreHonestly, I'm not a huge fan of hot cross buns, but since Easter is right around the corner, I had to take up the opportunity to teach my girls about this delicious and simple Easter treat. I added a few little extras to make it my own and now I'm hooked 😁. Hope you like!
Read MoreI use alot of extracts! And 1 way of saving money, is to make your own which is just 2 ingredients.
Read MoreArtisan bread with that chewy exterior and soft, sponge-like interior is one of my weaknesses. This recipe gives you both and does not require any kneading!!!
Read MoreI love chocolate, but sometimes a coconut flavoured frozen treat is exactly what is needed in our tropical weather.
Read MoreA cornmeal based batter, filled with salted fish and other seasonings before being fried. They can be eaten with or without a sauce and either way is equally satisfying.
Read MoreIf you are a fan of red velvet cupcakes, then you will instantly fall in love with the pink version of them. And that cream cheese frosting! If that’s not heaven, then I don’t know what is!
Read MoreThis recipe includes pre-cooking your chicken before placing it under the broiler to get that bbq char effect. And it even includes making your own barbeque sauce from scratch!
Read MoreRich brownie flavours on the bottom and a creamy sour cream cheesecake on the top. Two very decadent desserts coming together in one bar!
Read MoreThis recipe has a sweet, sticky red glaze which compliments the smokiness of the chicken in the most perfect way possible!
Read MoreThese chocolate chip cookies have homemade toffee bits and pretzels which blend well to satisfy both sweet and salty cravings.
Read MoreWhen we talk about a Trinidad Christmas, Ponche de Crème usually comes to mind. And these blondies are infused with the quintessential flavours that are present in this milk-based drink.
Read MoreThis Trinidad sponge cake is infused with orange flavours, and soaked in a boozy rum syrup which has just the right balance of rum and sweetness.
Read MoreIf you are fedup of rice as a side dish, then you need to try this! It literally takes 30 minutes max! to make.
Read MoreThis recipe is EGGLESS and made in 1 bowl! It results in that crunchy, buttery, peanut butter cookie effect, that has tons of chocolate chips.
Read MoreThese are dense, fudgy, and has that nice chewy exterior in every bite!
Read MoreThis frosting is rich, thick and creamy. And the best part, is that it can be made in a matter of minutes!
Read MoreThis fried rice recipe is for those of you who loves fried rice but doesn’t love all the carbs. It has equal parts cauliflower and brown rice and is packed with delicious Asian flavours that will not make you miss the pure rice version at all.
Read MoreBanana bread is a favourite of anyone, with this recipe I added some oats, walnuts and cinnamon to give some warmth and texture. And it’s done in One Bowl!!
Read MorePepper roti is a delicious take on a stuffed roti, made by sandwiching a well seasoned spicy potato filling between 2 flaky rotis, and cooking it on a hot tawa or griddle until crisp and cooked through.
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