Recipes

In this section I will include recipes which I have developed myself, and also recipes which I have tested and think it’s worth sharing. At least if you want to try those recipes, you can count on someone trying them out before- and that’s me!

you are guaranteed to learn something and understand a little bit about the science behind some of the things we do when cooking and baking.

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Posts tagged Japanese milk buns

Japanese Milk Buns with flax seeds and chia seeds

These Japanese buns are a little more tastier than typical dinner rolls because they have a slightly distinct milky flavour. I threw in some flax seeds and chia seeds to create a delicious variation which also adds some nice textural elements to the plain buns.